A twelve-week cooking series for kids, meeting Monday or Sunday afternoons (4–6 PM) in the Newton kitchen. Each child works at their own station: the first 6 weeks explore ingredients, techniques, and culinary traditions; the last 6 weeks refine skills and take the lead, ending with a family showcase where the kids cook for you.
• Learn knife cuts, handcrafted pastry, sauce making, plating, and menu design • Each child works at their own station • Ends with a family showcase
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